1/4 lb Butter, softened

2 ts Mustard

2 tb Poppy seeds

2 ts Worcestershire sauce

1 md Onion, grated

2 pk Party rolls

1 pk 4 oz. cooked ham

1 pk 4 oz. swiss cheese, sliced

Make the spread and cover rolls. Add ham and cheese to fit each roll. Bake at 350 degrees for 15 to 20 minutes. Randy Rigg The Pinnacle Club BBS 812-963-9139